Posts Tagged ‘Ohio Wines’

Out with the old…In with the different! #farm,#ag,#agritourism,#wine,#

Monday, January 11th, 2010
Galen torching the bolts

Galen torching the bolts

Prepping the bin for "Takedown"

Prepping the bin for “Takedown”

Part of our old grain drying and storage setup

Part of our old grain drying and storage setup

As the saying goes “Back in the Day” yes this blog is called Ohio Wine and More and I usually have you looking at all kinds of stuff besides wine and that is true. We are a diverse agricultural family farm enterprise.

Part of our past was that of an agricultural supply center for other local farmers as well as ourselves. As the landscape changed in our community so did we as a result.

So what once was a 3,000 acre corn, soybeans, wheat, dairy, etc., diverse family agricultural “old school” production oriented enterprise changed into a direct marketing guest/consumer oriented farm market and winery.

At one point I managed our grain storage facility that had about 470,000 bushel capacity. A average semi truck dump trailer holds about 1,000 bushels as a reference point. Over the years we gradually starting growing more vegtables beyond the sweet corn seed my father-in-law threw in the 12 row corn planter on the last round of the season to a more direct oriented vegtable producer.

Here is a view of some of the “old” headed to the scrap yard.

#Pumpkin Chunkin Blog Post 4, My trip to the World Championship Pumpkin Chunk, The People! #Agritourism,#Farm,#Ag,

Tuesday, January 5th, 2010

I think people are best summed up with pictures rather than words. I hear they had an estimated attendance of about 70,000 of them so you are bound to get some great shots!

The Chunkin for the Cure Cannon

The Chunkin for the Cure Cannon

I even snuck a quick ride in over the the Atlantic Shore

I even snuck a quick ride in over the the Atlantic Shore

I even snuck a quick ride in over the the Atlantic Shore

I even snuck a quick ride in over the the Atlantic Shore

Getting "Hitched"

Cammo coat and a wedding dress!

Check out the Porta-Jon in the back of the pickup truck!

Check out the Porta-Jon in the back of the pickup truck!

When you run out of Horse shoes

When you run out of Horse shoes

I just have a "wanna be beard"! I'm on the right....

I just have a “wanna beee” beard! I’m the one on the right!

Move over "Corn Hole"

Move over “Corn Hole”, when in Rome…

Awesome

Awesome

Improvised field games

Improvised field games

Take corn cobs, black electricians tape, beer bottles, add corn field and friends!

Finally a good use for a Harley!

Finally a good use for a Harley!

I had a Daiquiri for Breakfast and $$’s went to St. Judes!!

Above are just a few of the shots that made people watching at this event as much fun as watching the pumpkins fly!

The following video is way too long, sorry. Just drag and drop to the last 30 seconds or so to see the shot.

#Pumpkin Chunk, Blog post 3 of my trip to the World Championship Pumpkin Chunk, The Machines! #Agritourism, #farm

Saturday, January 2nd, 2010
"Yankee Siege" one of the big Trebucets

Really BIG Iron!

Yea

Yea

Multi tank and stage cannons

Multi tank and stage cannons

What else can you say?

What else can you say?

Big Air Cannons

Big Air Cannons

You can visit their link I have with the pics above to get the history to how all this got started but as you can see it has just gotten way out of control. Just as it should, I hear there are some machines here that have around $400,000.00 invested in them. That was just the word on the street, uh er chunkin line, I can’t say for sure.

My little air cannon (pictured below) has about a 20 foot 8 inch diameter barrel. It was a grain leg drop tube used for filling bins back in the day when we were a grain storage facility. The tank I found at a propane supplier that was surplus material, and so goes much of the rest of the parts. I have a range of about 2500 feet, these big guys much more with a bigger pumpkin too!

Marlboro Madness Maize Valley Pumpkin Cannon

Marlboro Madness Maize Valley Pumpkin Cannon

Low buck, safe, make a profit was my motivation these guys take it too a whole other level. I think Tim Allen would be proud! Again you can go to the Science Channels website or You Tube to see more but I will put a video clip here that I took at the event. It is sort of long and the shot takes place towards the end (1:45) as when you are filming them you never quite know when it is going to go off.

Next post, “The People” at the Chunk!

#PumpkinChunkin, Blog post 2, of my trip to the World Championship Pumpkin Chunk, #Agritourism,#farm

Wednesday, December 30th, 2009
In the "Front Row" with the V Strom
Hanging out by their sound stage

Hanging out by their sound stage

Well this is post #2 of my journey to the Pumpkin Chunkin World Championships near Bridgeville DE. I am making several posts to show a spectators view of the chunk. I went as both a spectator and someone who built and owns a air cannon.

We have had ours for 5 seasons now and I am looking at expanding our fall events. One possible option is to create a chunk of our own on a smaller scale.

One thing about this event that struck me immediately is the sheer scale. It is just plain HUGE! From the Highway dept. signs you see coming in from miles away, the huge parking area and number of people working it, the walk to the grounds, big, just way big.

My first impression was that this event has a feel to me of a combination of events I am familiar with. If you are a Buckeye like me consider this. Combine the Farm Science Review, Hinneygate/Tailgate party, with a trip to the pumpkin patch and you begin to understand what I was walking into.

#PumpkinChunkin?, Yea out “Researching” new Ideas for Maize Valley! #Agritourism,#Farm,

Tuesday, December 29th, 2009
The Big Guns on the firing line

The Big Guns on the firing line

I have sooooo much to tell about this event I rode out to see that I can’t squeeze it into just one blog entry! I would try, but my man Corey over at The Karcher Group (TKG) who helps with all my web stuff says “take it easy, post less content per entry but do it more often if you have a lot to say”.

That being said I am going to roll this story out in stages. Here is the approach and long view of the grounds, (over 200 acres plus parking) then we will get to more details later. You can also go to the Science Channel Web site to learn more too.

As many of you know we have been throwin pumpkins at our place for a number of years now. The main reason I went to the “Mother of all Chunks” is to see how a event like this works, feels, and rolls.

My wife Chelle and I are going through a battle with breast cancer and I thought to start a similar event at Maize Valley on a smaller scale just might be a great way to raise funds, awareness and have fun doing so.

A special thanks goes out to John Huber president of the Pumpkin Chunkin association for helping me learn more about this great event.

Going Green when it’s snowy white out! New Vintners Dinners at Maize Valley. #farm,#ohiowine, #agritourism, #buylocal

Monday, December 28th, 2009
Spinich at Maize Valley in December

Spinich at Maize Valley in December

Todd looking at progress of winter greenhouse crops

Todd looking at progress of winter greenhouse crops

There is ALWAYS something Happening at Maize Valley! I understand the economy presents some unique challenges now, but I refuse to think that you can do nothing about it. It just forces you to try new things, think harder, work smarter, get better, get out of your comfort zone, move ahead.

That is what made our country great not “gov’t stimulus” or “Nebraska style” change, it is entrepreneurs getting out taking risks with the hope of reward. That lasts long after the handout is gone! Sorry about the “soapbox” there!

Winter time is always a tough time for business especially wineries but new this year at Maize Valley will be our Thursday evening “Vintners Dinners”. A chance for people to come out and learn a little bit more about wine, understand better how it complements different foods, and enjoy the company of others as you travel on this path together.

One unique thing about our Vintners dinners is that even in the winter months some of the entree’ will be grown by us! Right now just for starters it is going to be the salad and wine produced by us will be paired with it. Different dinners will have different themes and pairings.

The dinners will be the third Thursday of the month with limited reserved seating. Move your curser over the pics above and “click”, it will magically take you to a Maize Valley web page with details such as price, dates, menu etc.

Thanks for stopping by….

Winter Work, starting next years crops now. #farm,#wine,#agritourism

Tuesday, December 22nd, 2009
Underground drainage tile repair work

Underground drainage tile repair work

Yea I do talk and shoot a lot of videos but here and there I try and do some real work too. I guess we bloggers who actually get out in the real world and actually do something that contributes to our nations GDP are few and far between but here is one of the jobs that we need to get after in the “off season”.

Water is an essential element necessary for plant life. However too much is not good. All things need balance. When soils become saturated plants don’t do well. I had an animal science professor Dr. Kline, that once told us “Water is TOXIC, right up to here!” as he held his finger just above his nose.

Much is the same for plants so we put pipes or drainage tubes in the fields to remove excess water and improve plant health. It is one of the most expensive aspects of farming and requires maintance. In this case we have several plugged or broken field tiles in this particular part of the field and are just getting started trying to identify the locations and dig them up and repair the spots.

The tile can break, get crushed, or get things like tree roots growing inside that leads to low flow and more plugs so we begin the task of “hunt and peck” as we move about the field. Today I had Galen helping me on hand shovel and Burt running the trac hoe. Here are a few videos as we dig into the soil in search of the damaged tile.

This particular tile drains part of our rear vineyard, corn maze, part of an alfalfa field, and haunted corn maze. We were able to find and fix one of the problems but have more work to do in other sections of the field later this winter.

Maize Valley’s Breakfast with Santa

Saturday, December 19th, 2009
Santa getting warmed up!

Santa getting warmed up!

We like we say “There is Always Something Happening at Maize Valley”! And this year the big guy was back again! He parked the reindeer on the barn roof and spent the morning with us. We ended up having TWO seatings with Santa this year due to poplular demand. It looks like we will have to see if he can stop by more than one weekend next year.

Everybody had a great time. Mary, Todd and crew kept the food coming out hot and plentiful from our kitchen and our elves kept everybody moving so that the lines were short and the fun was long. Thanks to all the great folks who picked us as their families “meet and greet” location with Santa.

And one of the really cool things is we do sell a whole lot of great holiday gifts during events like these, that is one of the reasons we do them. Yes we do sell a lot of wine too, after all how do you think all those little ones get here?

Vineyard/Crop/Events update @ Maize Valley: #Farm,#Ohiowine,#Agritourism

Friday, August 21st, 2009
Green Farmers' Market

Green Farmers' Market

Lookin' "South"
Readying for Battle

Readying for Battle

Chelle getting Blood Pressure Check at Cruise In

Chelle getting Blood Pressure Check at Cruise In

Wow, what a summer, the heat is here! I love it! Or at least I HATE plowing snow more, skiing on it cool, plowing not so much.

Things get sorta crazy in August, the weeds really pour the coal to it and grow like crazy as you can see in the Pumpkin update video. What a train wreck, nothing to be proud of there but as I said I would show “Warts and All”. Late season weed breakthrough with rain and heat, what a mess!! Frost should fix it lots of pumpkins out there.

Vintage Ohio, The Civil War Re-enactment, Farmers’ Markets, Kids in cross country, Did I mention weeds, Rain making grass grow everywhere, Did I mention weeds? Oh yea my main computer took a total CRASH, (all files backed up except “outlook”)

Thanks to all the folks visiting our ole’ green trucks at the Farmers’ Markets!!! Really getting some good sales! Thanks to all the folks coming out and buying wine and in the stores, sales good! Thanks to all the folks e-mailing and calling about fall activities like the Corn Maze, Pumpkin picking, campfires, wagon rides, the pumpkin cannon, pig races and more!!

Right now we are re-tooling and beginning the shift from growing season to harvest. Grapes changing color, pumpkins turning orange, fall is in our sights. Stay tuned for big news on the fall harvest agritourism events and activities. I might just be able to pull off a way cool added attraction this fall, check back too see!!

Check out the videos below sorry they jump around a bunch just trying to keep up with the work and the documentation of this summer’s progress and report it, it ain’t easy! Hopefully this winter I can sit down and make some better use of this data.

Take care

Maize Valley @ #Farmers’ Market

Friday, August 14th, 2009
View of the parking lot

View of the parking lot

Set up takes about 15 min.

Set up takes about 15 min.

Farmer Bill the "FunTSAR" in front of his 52' Ford

Well here we go again in 2009 for another season at local farmers’ markets. Let me first start off with a disclamer that goes something like…. I do not claim to be any sort of expert at selling at farmers’ markets. What I do have going on is my father-in-law grows awesome quality produce and I do know how to merchandise product. Basically with produce the saying goes, “Pile it High and Watch if Fly”.

We attend farmers’ markets for two reasons to promote our home farm market, winery and agritourism enterprises and second to sell some produce. Farmers’ markets are a great deal of work for the return compared to a stationary market or stand. But they do fulfill a roll and area piece of our marketing plan.

A huge side benifit is my daughters go and participate in the retailing of our products. It gives them first hand knowledge of what it takes to be a good salesperson. They earn some income and learn more than most kids do these days. I feel it will give them a competitive edge in life, no matter what they choose to do.

We have outfitted a couple of old Ford trucks as seen in the pictures especially for the purpose of attending the markets. The biggest reason is due to the diversity and size of our business a family member cannont always get to every market. We needed trucks set up to minimize the labor required and improve product quality while on the truck. The less you handle a product the better.

We use the trucks for wine pours, and mobile concession stands at our home location as well. They help provide brand identity. I do not believe that true success at a farmers’ should depend upon the grower himself attending. In order for a business to be successful in should be system based and not be dependent upon specific persons to fill necessary roles.

So whatever the case please shop as local as you can when it is competitive and enjoy! Here are a few vids of us on our journey into Canton one Saturday morning.